名詞 vermicelli:

1. pasta in strings thinner than spaghetti

ver.mi.cel.li

n.（名詞）
Pasta made in long strands thinner than spaghetti.
細(xì)面條，線面：做成長條形，比意大利式細(xì)面條更細(xì)的意大利面食

來源：
Italian [pl. of] vermicello [diminutive of] verme [worm]
意大利語 [] vermicello的復(fù)數(shù) [] verme的小后綴 [蠕蟲]
from Latin vermis * see wer- 2
源自 拉丁語 vermis *參見 wer- 2

<注釋>We are now going to open an etymological can of worms by discussing the origin of the wordvermicelli. This word, like the food itself, is Italian in origin.Italianvermicelli is the plural of vermicello, a diminutive of verme, .worm,. from the Latin wordvermis, having the same sense. Perhaps you might prefer spaghetti instead;the wordspaghetti is derived from the Italian plural of the diminutive of spago, .string..
現(xiàn)在我們將通過討論vermicelli 這一詞的詞源來開一個(gè)關(guān)于蠕蟲的詞源學(xué)的罐子。 就象食物一詞一樣，這個(gè)詞語從詞源上來講是一個(gè)意大利語。意大利語vermicelli 是 vermicello 這個(gè) verme .蠕蟲.的小詞的復(fù)數(shù)， 源于與其具有相同含義的拉丁詞語vermis 。 當(dāng)然，你也可能提出意大利式細(xì)面條一詞；spaghetti 一詞源于 spago .細(xì)繩.的小詞的意大利語復(fù)數(shù)