1. 阿都波一種由海菜及肉或魚做成的菲律賓菜肴，用咖喱、醬油和香料作調(diào)料，佐以米飯
   A Philippine dish of marinated vegetables and meat or fish seasoned with garlic, soy sauce, and spices and served with rice.
2. 烤奶酪肉餡面條通過(guò)烘烤帶有一層層的番茄汁和填有如奶酪和肉餡等調(diào)料的面團(tuán)而制成的菜肴
   A dish made by baking such pasta with layers of tomato sauce and fillings such as cheese or ground meat.
3. 告訴服務(wù)員你對(duì)菜肴有什么要求。
   Tell a waiter how you'd like your dish serve.

菜的英語(yǔ)翻譯：

肴的英語(yǔ)翻譯：