1、Studies on Glass Transition Temperature of N-alkyl Chitosan
N-烷基殼聚糖玻璃化轉(zhuǎn)變溫度的研究

2、Glass Transition of Soy Protein
大豆蛋白的玻璃化轉(zhuǎn)變

3、Influence of Annealing Treatment on Glass Transition Temperature
緩沖預(yù)處理對(duì)玻璃化轉(zhuǎn)變溫度的影響

4、A Study on Glass Transition Temperature of a Powder Coating Polyester Resin
粉末涂料聚酯樹(shù)脂玻璃化溫度的研究

5、The glass transition temperature of SA indicated that SA has good heat stability.
通過(guò)測(cè)定SA的玻璃化轉(zhuǎn)變溫度，證明SA二元共聚物的熱穩(wěn)定性良好。

6、The glass transition of food is one key to control food quality and stability.
食品的玻璃化轉(zhuǎn)變是影響食品品質(zhì)和穩(wěn)定性的關(guān)鍵因素。

7、Glass Transition Temperature of Polymer/CO_2 Mixture
聚合物/CO_2混合物的玻璃化轉(zhuǎn)變溫度

8、If all of the material is heated to the glass transition temperature, no folding will occur.
若所有材料以玻璃轉(zhuǎn)變溫度進(jìn)行加熱，那就再不能進(jìn)行折疊了。

glass transition翻譯