1、Did you know it will tenderize meats?
你知道它能使肉變得更嫩嗎？

2、You can also use vinegar to tenderize seafood steaks.
海鮮用醋泡過(guò)也會(huì)變得松軟。

3、Like braising, slow cookers tenderize meat slowly as it cooks.
像燜煮一樣，慢燉鍋慢慢煮使肉變嫩。

4、Meat and poultry can be marinated for several hours or days to tenderize or add flavor.
腌制了數(shù)小時(shí)或數(shù)天的豬肉和禽肉會(huì)更嫩和更有風(fēng)味。

5、AHA fruit acid essence mildly removes the aging surface cells, activate and tenderize it.
AHA果酸精華溫和去除老化的表層皮膚細(xì)胞，活氧嫩膚。

6、The meat should be marinated overnight to tenderize and flavour it.
這塊肉應(yīng)放在鹵汁中浸過(guò)夜以使它變嫩并入味。

tenderize翻譯